menu

DAILY menu

*Monday evening and Tuesday all day closed
Menu of the day
*Monday to Friday 10,00€ 
*Saturday, Sundays and holidays 15,00€

2 Courses
Starter
3 PLATES TO CHOOSE
Main
3 PLATES TO CHOOSE
Dessert

Bread and drink

Children’s menu
2 Courses
Starter
HOME MADE CROQUETTES AND CHIPS
Main
FRIED PORK LOIN WITH EGGS AND CHIPS
Dessert

Bread and drink

menus for two

Special cod menu for two
3 Courses
Starter
FISH PATÈ
Main
GRILLED PRAWNS

BAKED COD
Dessert
HOME MADE DESSERT

White wine (Rueda) or Cava Pinord Brut Nature


Coffee

Special meat menu for two
3 Courses
Starter
CORNED BEEF WITH GOAT CHEESE
Main

ROASTED SPECIAL SCRAMBLED EGGS

STONE GRILLED T-BONE STEAK
Dessert
HOME MADE DESSERT

Rioja aged house wine or  Cava Brut

Coffee and shot

Special Cordon bleu with woodland mushrooms for two
3 Courses
Starter
TOP QUALITY CURED HAM

TOP QUALITY CURED HAM CROQUETTES
Main
CORDON BLEU WITH WOODLAND MUSHROOMS WITH RAISINS SAUCE
Dessert
CHEESECAKE and LEMON MOUSSE

Rioja aged house wine

Coffe and shot

special menus

Menú de comadres
4 Courses
Starter
CORNED BEEF WITH GOAT CHEESE

FRIED YOUNG SQUID
 MINCED CHORIZO
Main
STEWED PORK CHEEKS
Dessert
FRIXUELOS

 PICATOSTES

Viña Ardanche wine
Coffee and shot

Menú del desarme
2 Courses
Main
CHICKPEAS AND SPINACH STEW WITH COD

HOME MADE CORNS
Dessert
Rice pudding

Zardón wine (young)

Menus

Menu 1
3 Courses
Starter to choice

CORNED BEEF WITH GOAT CHEESE
MUSSELS IN WHITE WINE SAUCE 
FRIED YOUNG SQUID
Main
STEWED BEEF
Dessert to choice

Rioja aged wine
House white wine (Rueda)
Coffee

Menu 2
3 Courses
Starter to choice
PATÈ DUO FROM FISH AND LEEK

TOP QUALITY CURED HAM CROQUETTES
YOUNG SQUID IN ONIONS
Main to choice
BAKED BASS or  ENTRÊCOT
Dessert to choice

Rioja aged wine
White wine (Rueda)
Coffee

Menu 3
3 Courses
Starter to choice
CROQUETTES

BLACK PUDDING AND PASTRY BASKET
Main to choice
COD LOINS WITH RATATOUILLE SAUCE

GRILLED SHOULDER OF LAMB
Dessert
CHEESECAKE

Rioja aged wine
Coffee

Menu 4
3 Courses
Starter to choice
TOP QUALITY CURED HAM CROQUETTES 

 CORNED BEEF WITH GOAT CHEESE  
GRILLED PRAWNS
Main to choice
HAKE WITH SEA URCHIN SAUSACE or  LINE-CAUGHT HAKE WITH HOME SAUCE or BAKED LAMB or BAKED YOUNG LAMB WITH POTATOES *under 7kg
Dessert to choice

Rioja aged wine
White wine (rueda)
Albariño house wine
Coffee and shot

Menu 5
Tapeo
FISH PATÈ

MIXED SALAD
FRIED YOUNG SQUID
 SPICY PORK SAUSAGE
FRIED PORK LOIN
GARLIC CHICKEN PIECES
Dessert

Wine or cava sangría
Coffee and shot

Menu 6
3 Courses
Starter to choice
FISH PATÈ
YOUNG SQUID IN ONIONS
GRILLED PRAWNS
Main
BAKED COD
Dessert to choice

Rioja aged wine
White wine (Rueda)
Menu 7
3 Courses
Starter to choice
PATÈ DUO FROM FISH AND LEEKS

 TOP QUALITY CURED HAM CROQUETTES
 TOP QUALITY CURED HAM CROQUETTES
YOUNG SQUID IN ONIONS

Main to choice
CORDON BLEU WITH WOORDLAND MUSHROOMS or CORDON BLEU WITH CURED HAM AND CHEESE or CORDON BLEU WITH CORNED BEEF
Dessert to choice

Rioja aged whine
White wine (Rueda)
Coffee and shot

Menu 8
3 Courses
Starter
FISH PATÈ
Main to choice
SCRAMBLED EGGS WITH SEA URCHIN AND PRAWNS 

DUCK MAGRET
Dessert
Three chocolates cake and ice cream

Rioja aged wine
White wine (Rueda)

Coffee and shot

Menu 9
Tapeo
COLD-CUT PLATTER

PIANO SALAD
BOILED HAM WITH BOILED POTATOES
FRESH FRIED SQUID
GARLIC CHICKEN PIECES
SPANIS OMELETTE
Dessert

Wine or cava sangría
Coffee and shot

Menu 10
4 Courses
Starter
FISH PATÈ
Main
ASTURIAN BEAN STEW WITH HAM, BLACK 

CABRITO AL CAVA GUISADO
Dessert to choice

Rioja young wine
Coffee and shot

Menu 11
3 Courses
Starter to choice
FISH PATÈ

CORNED BEEF WITH GOAT CHEESE
WOODLAND MUSHROOMS SAUTÈED
MUSSELS IN WHITE WINE SAUCE
Main to choice
GRILLED ENTRÊCOTE or SIRLOIN STEAK or BAKED COD or SKIN SIDE DOWN SEA BASS
Dessert

Rioja aged wine
White wine (Rueda)

Coffee and glass of cava

*Plates with woodfired roat suckling pig or suckling lamb +5,00€